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+1 vote
213 views
in Chemistry by (13.8k points)

Which structure of protein intact after coagulation of egg white on boiling

(1) Primary 

(2) Secondary 

(3) Tertiary 

(4) Quaternary

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1 Answer

+1 vote
by (14.1k points)

The correct option is (1) Primary.

Primary structure of protein remain intact because it does not involve hydrogen bonding.

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